News

Dr. Rebecca Betensky provides an inside look at how statisticians discovered that neurological complications, and specifically toxic-metabolic encephalopathy (TME), are common among hospitalized COVID...

We speak with Dr. Robyn Gershon, an interdisciplinary occupational and environmental health and safety researcher, about her extensive experience in disaster preparedness, healthcare safety, and risk ...

To mark the end of another successful year, we have collected a list of featured research, grants, program developments, and top events.

Samantha’s Journey in Public Health Nutrition & Busting Diet Myths

Dr. Linda Collins discusses jump-starting improvements to health by optimizing individual components of behavioral change strategies.

Dr. Filippa Juul's research finds that Americans are eating more ultra-processed foods, risking obesity and cardiovascular disease. In this piece, she uncovers what should be done about it.

GPH researchers discuss how court-imposed fees for DWI and other traffic stops have become a revenue source for state and county court systems – and the inequities those fees produce.

Dr. Stephanie Beardman discusses the bioethical implications of the first successful transplantation of a genetically modified pig kidney into a human body.