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Andrea L Deierlein

Andrea Deierlein

Andrea L. Deierlein

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Director of Public Health Nutrition

Associate Professor of Public Health Nutrition

Professional overview

Dr. Andrea Deierlein’s research focuses on examining how dietary, behavioral, and
environmental factors contribute to reproductive health outcomes and chronic-disease
development throughout the lifespan.

Dr. Deierlein is trained as a nutritional epidemiologist. Much of her research has
examined predictors and outcomes of maternal metabolic health-related conditions during
pregnancy and the postpartum, specifically, excessive gestational weight gain,
hyperglycemia, and obesity. She contributed to a systematic evidence-based review
examining outcomes of weight gain during pregnancy at the Agency of Healthcare
Research and Quality. This review informed the development of the 2009 Institute of
Medicine Gestational Weight Gain Guidelines. Dr. Deierlein received the K99/R00
Pathway to Independence Award to expand her training to include the study of toxic
environmental chemicals and metals. She conducted research examining associations of
endocrine-disrupting toxicant exposures during childhood and changes in anthropometric
measurements through adolescence among girls. She also conducted a series of analyses
examining maternal prenatal exposures to phthalates with weight gain and biomarkers of
cardiometabolic health in women during pregnancy and throughout the postpartum.
Recently, Dr. Deierlein has expanded her research to include disability-related disparities
in nutrition and reproductive health.

Education

BS, Animal Science, Cornell University, Ithaca, NY
MS, Health Nutrition, Columbia University, New York, NY
MPH, Epidemiology, Columbia University, New York, NY
PhD, Nutrition Epidemiology, University of North Carolina at Chapel Hill, Chapel Hill, NC

Honors and awards

Travel Scholarship, Be Our Voice Childhood Obesity Prevention Advocacy Training, Robert Wood Johnson Foundation (2013)
New York Academy of Sciences Education Fellowship (2012)
Postdoctoral Fellowship in Pediatric Environmental Health, Icahn School of Medicine at Mount Sinai (2010)
Travel Scholarship, Researching Women’s Environmental Health: Food, Nutrition, and Obesity, University of Rochester Medical Center (2010)
Travel Scholarship, Childhood Obesity Symposium, University of Southern California (2010)

Areas of research and study

Environmental Public Health Services
Epidemiology
Maternal and Child Health
Nutrition
Women's Health

Publications

Publications

Predictors of gestational weight gain in a low-income hispanic population : Sociodemographic characteristics, health behaviors, and psychosocial stressors

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Prenatal dietary exposures and offspring body size from 6 months to 18 years : A systematic review

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Prevalence of meats offered during meals at New York city schools

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Total and trimester-specific gestational weight gain and infant anthropometric outcomes at birth and 6 months in low-income Hispanic families

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Trends and Patterns of Phthalates and Phthalate Alternatives Exposure in Pregnant Women from Mexico City during 2007-2010

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Automated Estimation of Food Type from Body-worn Audio and Motion Sensors in Free-Living Environments

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Correlates of Prenatal Diet Quality in Low-Income Hispanic Women

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Development of a technology-assisted food frequency questionnaire for elementary and middle school children : Findings from a pilot study

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Do Women Know Their Prepregnancy Weight?

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Lead exposure during childhood and subsequent anthropometry through adolescence in girls

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Processing level and diet quality of the US grocery cart : Is there an association?

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Weight perception, weight control intentions, and dietary intakes among adolescents ages 10–15 years in the United States

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Concerns About Current Breast Milk Intake Measurement for Population-Based Studies

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Folic Acid Supplementation to Prevent Recurrent Neural Tube Defects : 4 Milligrams Is Too Much

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Persistent Endocrine-Disrupting Chemicals and Fatty Liver Disease

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Phenol concentrations during childhood and subsequent measures of adiposity among young girls

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Is meeting the recommended dietary allowance (RDA) for protein related to body composition among older adults? : Results from the Cardiovascular Health of Seniors and Built Environment Study

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Longitudinal associations of phthalate exposures during childhood and body size measurements in young girls

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Comparison of the nutrient content of children's menu items at US restaurant chains, 2010-2014

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Analysis of the Caloric and Macronutrient Content of Meal Options Offered to Children at Popular Restaurant Chains

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Diet Quality of Urban Older Adults Age 60 to 99 Years : The Cardiovascular Health of Seniors and Built Environment Study

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Local food environments are associated with girls' energy, sugar-sweetened beverage and snack-food intakes

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An anthropometric model to estimate neonatal fat mass using air displacement plethysmography

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Gestational weight gain and predicted changes in offspring anthropometrics between early infancy and 3 years

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How can we assist women in managing gestational weight gain?

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Contact

ald8@nyu.edu 708 Broadway New York, NY, 10003